Lunch

If you’ve ever had a tuna melt that tasted like hot cat food on cardboard… same. But this version? It’s crispy, gooey, and made with buttery gluten-free sourdough that doesn’t fall apart like wet paper towels. You’re getting the real …

I’ve cooked a lot of things in my life—gluten-free sourdough that took two weeks to bubble to life, chocolate chip cookies that fooled even my wheat-loving uncle, and the crispiest fried chicken using rice flour. But nothing—and I mean nothing—gets …

You ever stand in front of your fridge, staring into the void, thinking, “I just want to eat something that tastes like I put in effort… but also, like, zero effort”? Yeah, me too. That’s exactly how this gluten-free chicken …

I’ll be honest—most chicken salads make me yawn. Dry chunks of chicken, too much mayo, and that weird aftertaste from store-bought dressing? Nope. Not here. What we’re making today is a bright, flavor-packed gluten-free pesto chicken salad that hits all …

Alright, listen. I don’t do “fussy.” I’m a chef, sure, but I’m also a mom, a Texan, and someone who has strong feelings about soggy lettuce. This gluten-free Southwest salad? It’s not a dainty side. It’s lunch. It’s dinner. It’s …

You know that one dish you keep going back to, no matter what time of year it is? For me, this is it. A fresh, crisp, lemony bowl of quinoa tabbouleh—loaded with parsley, cucumber, tomato, and a tangy olive oil …

I’m gonna be honest with you — this grilled cheese isn’t trying to be fancy. It’s not stacked six inches high. It’s not drowning in truffle oil. What it is though, is ridiculously good. Sharp cheddar, crisp sweet apples, and …

Some days, you just want a meal that doesn’t ask for much. No roasting, no fancy sauces, no oven preheating. Just real food, tossed together, that tastes like something you’d get at a cozy little diner—if that diner happened to …

I still recur vividly the first time I tossed this salad together. I was standing in my cousin Jess’s tiny kitchen in Iowa, hungry, staring into her fridge full of leftovers from the weekend. There was half a rotisserie chicken, …

If you’re looking for a warm, hearty, and naturally gluten-free meal that comes together with simple ingredients, this white bean & kale stew is about to become your new favorite. Packed with creamy cannellini beans, fresh kale, and a garlicky, …